AVAILABLE AT PHOENIX & TEMPE LOCATIONS
Schedule your pick-up or have delivery at your doorsteps.
Dine-in at our TEMPE LOCATION
AVAILABLE AT EBV
Our Chef
The sounds and smells from Chef Krystal’s kitchen growing up ranged from wok frying to mortar-and-pestle crushing and everything in between. Ever since she can remember, Chef Krystal has had a passion for food. Her home offered multiple styles of cooking with family influences from Thailand, Japan, to Alabama.
