NOW AVAILABLE - PHOENIX & TEMPE LOCATIONS
Dine-in
Schedule your pick-up or have delivery to your doorsteps.
Dine-in at our TEMPE LOCATION! Live, Love, Plant-based food!
AVAILABLE AT EBV
Our Chef
The sounds and smells from Chef Krystal’s kitchen growing up ranged from wok frying to mortar-and-pestle crushing and everything in between. Ever since she can remember, Chef Krystal has had a passion for food. Her home offered multiple styles of cooking with family influences from Thailand, Japan, to Alabama.
